In a greased 13-in. https://www.freepik.com/free-vector/steak-flyer-design-with-steak- Duck fat does wonders for leftover fries. $13.25. 0 0. When I bake leftover fries I put them on a layer a paper toweling. In general, you're probably better off selecting a cooking oil with a high smoke point. And don't forget there are other ways to deal with old French fries: over at Chowhound, adamiwinner chops them up and repurposes them as hashbrowns. While fries generally retain enough oil to not need any extra help, I always add a little oil at the bottom of the pan just to add more flavor and to make them extra-crisp. Pour over top. Personally, I favor butter or a mix of extra-virgin olive oil and butter, but that's my personal preference. Add Bacon, Italian Sausage, Pork Roll, or Ham $0.99 ea. $9.95. On my oven, that's about 450ºF. (You can also toss on some other seasoning here, if desired.) You need to flip and stir to make sure those suckers get evenly crisp and heated on all sides. I almost always the combo that includes spaghetti and a piece of fried chicken and gravy. Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more. Teriyaki, barbecue or plain on a monte's garden salad. Bobby prefers to make his grilled French fries with Yukon Gold potatoes. Others reuse them in recipes ranging from poutine to soup. Hi mga Kapatid! Taste of Home is America's #1 cooking magazine. jollibee mukbang naman tayo ngayun :) enjoy! You want to make sure you encourage crispiness. with Meatball or Sausage, includes Garlic Bread THURSDAY 4 pc. Broiled Steak with Fried Shrimp. That's why it's so sad to bring home leftover frites (that's French for French fries) and have to toss them out the next day because they don't taste as good when they're reheated. We've experimented with reheating fast-food fries, and those don't hold up well to reheating in any form unless you're doing it the same day you bought them. Next, place the skillet over medium heat and wait until the skillet is very, very hot before adding your French fries. Be sure to spread your fries out in a single, even layer and to make sure there's plenty of space around them. Fried Chicken Dinner $7.29. Once dry, toss the fries in a bit of oil to very lightly coat them. served with french fries or spaghetti and a garden salad. 9.50. In a bowl, combine the soup, water, ketchup, parsley, Worcestershire sauce, marjoram, mustard, salt and pepper. Yummy, yummy, yummy! This Fast Food Chain is Putting an Unusual Twist ⦠15.75. Reduce heat and ⦠The easiest way to explain this is to take a 1 pound package of dry spaghetti noodles and divide it in half; then place half in a tall glass so they stick out of the top. There's a good how-to on making leftover fries into pull-apart waffle fries over at Serious Eats, but be forewarned: this method works best with shoestring fries, whereas the aforementioned stovetop and oven methods work with fries in all their shapes, from the shoestring potato to the wedge-shaped fry, up to and even including home fries and tater tots. Recommendations for temperatures vary, but I'd say whatever temp you use to bake a potato is the one to use. The french fries were okay.... not the best. I actually prefer the spaghetti I eat at home ⦠No wonder those leftover fries usually end up in the trash. That's the fun part of being the cook! Your regular oven or toaster oven will work just as well for reheating French fries, and it's a little less messier. Once you put the fries in the skillet, be sure to watch them. Turns out the best way to reheat those fries so that they're not just edible but absolutely delicious is to reheat them on your stovetop, just as you would with your leftover pizza. Served with French fries. Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Shorter fries end up costing you money because youâll use more potatoes to fill up the same bag, cup, container or plate. Served with soup or salad, potato vegetable, rollsand butter. There have also been dietary recommendations to substitute In a skillet, cook green peppers and onions in the 2 tablespoons butter until tender. ... 1 medium spaghetti squash serves 4 people. Bake, uncovered, at 350° for 45-50 minutes or until heated through. With special sauce. Don't reach for those french fries, instead try this yummy, healthy alternative. If you don't have a baking sheet, never fear—that cast iron skillet works here, too, unless you're reheating a truly ginormous amount of leftover fries. French fries, like mashed or roast potatoes, are the type O blood of the food world—they're compatible with just about everybody. tara kainan na !! ! You can prep the baking sheet with cooking spray, oil, or aluminum foil if you like, but I usually skip this step when using the oven. Also, to be honest, I rarely, if ever, leave behind any McDonald's French fries, so it's not something I worry about anyway. * STEP 8: When the fries are cooked and golden brown (continue to remove, cool and taste to be sure), remove them all with a skimmer and blot dry on a generous amount of clean paper towels. like comment and subscribe! 14.95. https://food-hacks.wonderhowto.com/how-to/secrets-giving-day-old-